Winner of The Great British Bake Off, Candice Brown shares her favourite home comforts in her first cookbook, Comfort. Candice's recipes are easy to make, no nonsense and hearty. From British-inspired treats like Triple Layer Victoria Sponge and Cherry Amaretto Bakewell Tart to Black Forest Gateau and Chewy Chocolate Orange Cookies, her traybakes, cookies, and pastries, not to mention savouries like Sage and Onion Yorkshire Puddings and Chorizo, Pepper and Sweet Potato Tart, will inspire your inner GBBO contestant!
The Oval French Oven is ideal for preparing poultry dishes such as coq au vin or roast chicken and goes from stove or oven straight...View full product details
Create delicate and delicious French madeleines with USA Pan's 16-well pan. Constructed of heavy gauge aluminized steel for even heating and long-lasting performance and coated with...View full product details
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