This New York Times bestselling cookbook was named one of the best of the year by Buzzfeed and the Food Network. There’s something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, including vegan and vegetarian options. We all want to make and serve our loved ones beautiful food—but we shouldn’t have to work so hard to do it. With Half Baked Harvest Super Simple, Tieghan Gerard has solved that problem
“Those indulgent, comfort food-esque dishes [Tieghan is] known for aren’t going anywhere. . . . You’ll be hard-pressed to decide which one to make first.”— Food & Wine.
There's nothing more comforting on a cold winter's day than the smell and sound of your favourite stew or soup simmering happily on your stovetop....View full product details
Cake tastes even better when it's shaped like a heart and eaten on Valentine's Day. This non-stick pan is 8".View full product details
Made in France Tin plate Removable bottom FlutedView full product details
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