Skip to content
MONTREAL & TORONTO STORES OPEN FOR ONLINE SHOPPING, CURBSIDE PICK UP & DELIVERY
MONTREAL & TORONTO STORES OPEN FOR ONLINE SHOPPING, CURBSIDE PICK UP & DELIVERY
COOKBOOKS

COOKBOOKS

  • On Boards

    $25.00

    Lisa Bolton has put together 50 ideas for instantly approachable boards, all with effortless entertaining in mind. All of the boards & recipes ...

    View full details
    $25.00
  • $40.00
  • Let it Snow: 24 Recipes for Festive Sweet Treats

    $16.99

    Let it Snow gathers 24 heavenly recipes for pastries, cookies and biscuits to make during the festive season – conjuring up a winter wonderland in ...

    View full details
    $16.99
  • The Modern Multi-Cooker Cookbook

    $26.95

    For the innovative cooker that does just about everything, here are 101 recipes for your Instant Pot from expert nutritionist Jenny Tschiesche. Slo...

    View full details
    $26.95
  • Anna Olson - Set for the Holidays: Recipes to bring Comfort & Joy

    $40.00

    Anna Olson shares the recipes she most loves to make during the holiday season--for occasions like a festive brunch, entertaining a crowd, a cozy s...

    View full details
    $40.00
  • Inspiralized & Beyond

    $26.00

    Blogger Ali Maffucci satisfies paleo, vegan, vegetarian, and gluten-free diets with healthy recipes for vegetarians and meat-eaters and now in Insp...

    View full details
    $26.00
  • Tartine: A Classic Revisited

    $58.00

    This brilliantly revisited and beautifully rephotographed book is a totally updated edition of a go-to classic for home and professional bakers-fro...

    View full details
    $58.00
  • Canal House: Cook Something: Recipes to Rely On

    $44.00

    Learn to cook well with this Joy of Cooking for the Instagram generation from James Beard Award-winning cookbook studio Canal House with 300 simple...

    View full details
    $44.00
  • Lasagna

    $23.00

    Change the way you think about lasagna with a cookbook featuring 50 recipes that are bold, creative, and always comforting. Whether you’re craving ...

    View full details
    $23.00
  • Living High Off the Hog

    $35.00

    Living High Off the Hog is chef Michael Olson's delicious and humorous love letter to one of the most versatile, affordable and tasty types of meat...

    View full details
    $35.00
  • The Sqirl Jam Book

    $44.00

    A recipe collection of the James Beard–nominated chef Jessica Koslow’s famed jams, preserves, jellies, and breads “This is food whose time has come...

    View full details
    $44.00
  • Big Mamma Cucina Popolare: Contemporary Italian Recipes

    $59.95

    Big Mamma Cucina Popolare puts a clever contemporary spin on tradition featuring more than 120 delicious, easy-to-prepare, imaginative recipes. Cre...

    View full details
    $59.95
  • Mixtape Potluck Cookbook

    $39.00

    What if Questlove threw a dinner party and everyone came? “Even with its many flashy co-authors, Mixtape Potluck never wavers from its earnest stat...

    View full details
    $39.00
  • The Pastry School: Sweet and Savoury Pies, Tarts, and Treats to Bake at Home

    $44.00

    A masterclass in the art and craft of baking and decoration. Julie Jones is renowned for her highly decorative bakes packed with bold layers of f...

    View full details
    $44.00
  • New Favorites for New Cooks

    $25.99

    From a leader in the field of food education, this smart, fun, lavishly illustrated cookbook provides 50 kid-tested recipes that engage children’s ...

    View full details
    $25.99
  • Martha Stewart's Pressure Cooker

    $35.00

    An essential guide for your beloved, time-saving pressure cooker divided into three parts: a beginner-friendly section of pressure-cooked building ...

    View full details
    $35.00
  • The Living Kitchen

    $32.00

    Healing Recipes to Support Your Body During Cancer Treatment and Recovery - from Sarah Grossman & Tamara Green. The Living Kitchen is more than...

    View full details
    $32.00
  • Falastin: Un Livre de Recettes - French Language Hardback (edition Québécoise)

    $34.95

    Falastin, from Ottolenghi's Executive Chef Sami Tamimi and co-author of Ottolenghi Simple, Tara Wigley, give us 120 incredible Palestinian recipes....

    View full details
    $34.95
  • Foolproof Fish

    $40.00

    A look at the seafood counter reveals a number of varieties of fish, from mild in flavor and flaky in texture to rich and meaty. Foolproof Fish sho...

    View full details
    $40.00
  • Breakfast: The Cookbook

    $59.95

    The perfect cookbook if you love breakfast, but need some new delicious and exciting recipes, and have always wanted to take a culinary breakfast t...

    View full details
    $59.95
  • Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone

    $39.99

    A revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what ...

    View full details
    $39.99
  • Mary Berg - Kitchen Party

    $32.00

    In her first cookbook ever, Mary Berg - winner of MasterChef Canada and star of Mary's Kitchen Crush - shares her most delicious, stress-free recip...

    View full details
    $32.00
  • Sous Vide Made Simple

    $40.00

    Sous Vide Made Simple is packed with vegetables, lighter fare, and globally inspired food, like Grilled Fish Tacos with Mango Salsa, Cauliflower St...

    View full details
    $40.00
  • Falastin: A Cookbook

    $45.00

    Falastin, from Ottolenghi's Executive Chef Sami Tamimi and co-author of Ottolenghi Simple, Tara Wigley, give us 120 incredible Palestinian recipes....

    View full details
    $45.00