Larousse Wine: The Definitive Reference for Wine Lovers. Whether a novice or a seasoned wine enthusiast, this book contains fascinating and informative coverage of the wine-producing regions of the world. Each section begins with it a beautiful colour illustration of the area, with the major districts, rivers, and cities highlighted. A short history and analysis of each region follows, with a discussion of the types of wines produced in each district, the specific oenological properties that make the region unique, and the appellations of the area. Boxes and features throughout also cover a vast range of subjects such as how to read a wine label, whether to decant wine, and even the great wine waiters of the world.
Genius recipes surprise us and make us rethink the way we cook. They might involve an unexpectedly simple technique, debunk a kitchen myth, or apply...View full product details
By Mardi Michels, this cookbook offers simple and delicious French dishes to create with kids (or on their own!) and spark the joy of cooking. From savoury...View full product details
Anna Olson shares the recipes she most loves to make during the holiday season--for occasions like a festive brunch, entertaining a crowd, a cozy supper,...View full product details
YouTube's Hot for Food blogger, Canadian Lauren Toyota, shares over 100 vegan recipes designed for comfort and simplicity. You'll love her creative vegan takes on Philly...View full product details
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