Mondays, September 23 to November 18, 2019, 3:45 to 5:15 pm
Hands-On For 8 To 12 Year-Olds
Kitchen Expert, Pat Moynihan, will guide junior cooks through a different skill, and recipe each week including knife handling, stove-top safety, fresh pasta, yeast doughs, and many other kitchen essentials. Kids will learn multicultural cooking and classic techniques that they can reproduce at home while gaining kitchen confidence, eating delicious snacks and making new friends.
Tuesday, November 12, 7 pm - 9:30 pm. Hands-On. Cast iron cookware is extremely versatile and easy to use. The original kitchen workhorse, with Its...View full product details
Friday, Nov 15, 2019, 9 am to 12:30 pm, Hands-On (8yrs - 12yrs) Welcome to the Caribbean! Wah Gwann Jamaica. Join kitchen expert Pat Moynihan...View full product details
Wednesday, November 20th, 7 pm - 9:30 pm, Hands On Get ready for holiday entertaining with this inspired Hors D' Oeuvre menu of maximum flavours...View full product details
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