Saturday, April 11, 7 pm - 9:30 pm. Hands-On
Chef Paula Bambrick presents easy grilling recipes from around the world with one thing in common—great flavour. All are quick and easy to prepare so that you can spend less time in the kitchen and more time enjoying with family and friends. Learn to make Thai Grilled Shrimp Skewers with Fresh Pineapple; Baja Grilled Steak Tacos with Mango Salsa; Tandoori Chicken Breasts with Cucumber Raita and Lamb Chops with Olive and Mint Sauce. Let's celebrate with heat and fire!
Wine paired meal, Adults, 18+ only.
Wednesdays, January 22 to March 25, 2020, 3:45 to 5:15 pmHands-On For 8 To 12 Year-Olds In this program, your junior cooks will be guided...View full product details
Friday, February 21, 7 pm - 9 pm. Hands On Learn tips and tricks to creating perfect risotto that is creamy and uptious. Let Chef...View full product details
Tuesday, February 25, 7 pm - 9:30 pm. Hands On Bistro food is casual and easy to prepare. Perfect for relaxed entertaining with friends or...View full product details
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