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Tuscan Winter Feast, Fri. Feb. 28, Yonge

Friday, February 28, 7 pm - 9:30 pm.  Hands On

Reproduce the flavours of Tuscany in your own back yard. Join Chef Paula Bambrick tonight to prepare Duo of Crostini; Wild Mushroom Risotto; Tuscan Braised Chicken with Mixed Peppers; Green Beans with Garlic; and to complete the meal Torta Di Tiramisu.

This is a wine paired class, adults 18+ only.



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