The wide, shallow shape of this amazing French Oven allows for effectively searing and browning meats before slow-cooking, while the greater surface area is ideal for reducing sauces. Safe for broiler, electric, gas, halogen and induction heat sources and dishwasher safe too.
As the only full line of American-made cast iron cookware, Lodge boasts quality that has been unmatched for over a century. Even heating, a natural...View full product details
Scanpan CTX is an exclusive series of pots and pans for the everyday demands of food enthusiasts. With CTX, you get uncompromising cookware in the...View full product details
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