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Fennel Seed

Fennel seed is native to Asia, the Mediterranean, and India. It is used all over the world and has been for centuries. The seeds have a licorice flavour and are slightly sweet. They are used in many of the Spice Trader blends: Chinese five spice, panch phora, garam masala, and curry powder. Try dry roasting fennel powder and mixing it with mayonnaise as a great alternative to tartar sauce. Fennel goes well with root vegetables, pork and especially seafood. 40g


Type: Pantry


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