Pepper Tree Spice Co.

Sumac comes from the berries of a wild bush native in all Mediterranean areas, and parts of the Middle East. Sumac is used in place of lemon peel i...

Originating from Eastern Indonesia, Nutmeg is really the pit of a fruit and not a nut at all. Nutmeg was heavily traded in the 16.th century when P...

Chipotle peppers are red peppers smoked over a wood fire for several days creating an earthy spiciness to them. Use in Mexican and southwest cookin...

Bay leaves are leaves of the laurel tree. Use these robust leaves to flavour soups, stews, sauces and gravies, pickles, meats and fish. The warm fl...

To celebrate our 1st anniversary in Port Stanley, we created a multi-purpose mouth-watering grilling rub that anyone could use on anything! Perfect...

Although Thyme originates in Eastern Europe, it is commonly associated with England. Thyme is a very popular spice throughout the world. It is f...

Pepper is one of the oldest spices known to man. White pepper is derived from black pepper only processed differently where the outer hull of th...

Basil is one of the most pleasant spices, and is indispensable throughout the world. The vast majority of Basil is grown in Egypt and has a sweet a...

Paprika is the ground "sweet pepper" of South America. From Morocco to Turkey to Iraq to Northern India, Paprika is equally valued for taste as for...

The eight-pointed star anise hails from South China and Vietnam. Star Anise is a popular spice in China and key ingredient in Chinese Five Spice. L...

This zesty blend will liven up your chicken or ribs and bring out a medly of flavours. Use as a dry rub or make a thin paste. You can also add 1 tb...