Use Marcato’s Ravioli Tablet for forming, filling, sealing, and cutting 10 2" square ravioli in just minutes with the included pasta rolling pin. Simply roll out the dough and lay over the base, add filling, roll pin over cutter lid to seal and cut uniform ravioli for even cooking. Fresh pasta can be dried and stored for later use or cooked and enjoyed immediately. Easy to use; wipe clean with a dry brush or cloth. Made in Italy from anodized aluminum; includes non-skid base, cutter lid, pasta rolling pin, instructions, and 10-year manufacturer’s warranty.