IN PERSON CLASS: Retro Party with a Twist, Sun. Dec. 10 (Cookery Yonge)

Sunday, December 10, 6 pm - 8:30 pm Hands-On. (19 and up)

Let's get FESTIVE with this cocktail party class with Chef Jessica Roberts. Delight your guests with this menu of Jessica's favourites; Citrus Marinated Olives, Roasted Garlic & Rosemary Shortbread, Retro Cheese Balls-3 Ways, Oysters Rockefeller, Chicken Liver Mousse with Apple Shallot Chutney and Mini Cranberry Mincemeat Tarts. Best part? They're all make ahead so you can enjoy the night with your guests!

Wine is included in the price of class.  Wine pairings are provided by our resident wine expert, Amy McIntyre.

If you have food sensitivities or dietary restrictions please check with your local Cookery location, before registration. Adjustments to recipes cannot be made during class.

Cookery maintains an optional masking policy, you are not required to wear one during the class, however if you feel more comfortable with one please bring one.

For our Cancellation policy and other important information please click here.