From the award winning restaurant Leon, Rebecca Seal and John Vincent bring a collection of more than 100 fuss-free, full-of-flavour recipes for main course dishes that you can create with only one cooking pot, pan or baking tray. From one-pan pastas to warming tagines, fragrant tray-baked fish and veg to Asian-inspired stir-fries, Happy One-pot is all about the food and not the washing up.
Food is what brings people together— be it neighbors, family, or visitors. In Catalan Food, the recipes are to be cooked leisurely and with love. Known for...View full product details
Sue Quinn, an expert in simple family cooking, makes entire feasts on just one pan. From breakfast to beautiful full dinners, there are 70 imaginative...View full product details
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