Ricardo Santoku Knife w/Ceramic Blade
Slicing, chopping, and mincing is easy with this sophisticated 6.25" Santoku knife from Ricardo. Rust and oxidation resistant, its ceramic blade is ultra-sharp and stays sharp 10 times longer than a stainless steel blade. Let the knife do the work and avoid using excessive force when cutting hard foods for best care of your knife. Recommended top rack dishwasher safe.