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SEASONAL SENSATIONS: Summer In Wine Country (Cookery Roncesvalles Ave.)

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Friday, June 15th, 2018, 7 pm to 9: 30 pm, Hands-On

Join Chef Paula Bambrick among the vines for this menu of seasonal favourites with wines to match. Together you will make Asparagus, Smoked Bacon & Wild Mushroom Tart; Herb & Spice Crusted Lamb Chops With Smoked Paprika Butter; Roasted New Potatoes; Fresh Spinach Gratin, and for dessert Rhubarb Upside Down Cake. Deceptively simple yet delicious recipes featuring fresh local ingredients; perfect for celebrating under the sun!



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