WEEKDAY GOURMET: Mediterranean with Chef Joyce Singh - Cookery

WEEKDAY GOURMET: Mediterranean Vegetarian With Chef Joyce Singh


Wednesday, June 14, Or Monday, September 18th, 7-9pm, Hands-On, $89

Chef Joyce Singh shows us how Mediterranean style vegetarian cooking can fit into your weekly routine. Learn how to make both Asparagus & Halloumi Salad with Pumpkin Seed Pesto, and Falafels with Black Garlic Baba Ghanoush & Dukkah Flatbread. Two meals in two hours; a weeknight treat indeed!