COOKBOOKS
The Little Black Book of Classic Cocktails
$10.99
Whether you prefer the simple yet suave whiskey Old Fashioned or the sweet-sour fusion of a rum Daiquiri, The Little Black Book of Classic Cocktails...
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The Cook's Atelier
$57.00
The Cook's Atelier: Recipes, Techniques, And Stories From Our French Cooking School, from mother and daughter team Marjorie Taylor and Kendall Smith Franchini brings classic...
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Fish: Recipes and Techniques for Freshwater Fish
$33.00
From water to table, Fish—author and chef Jonathan Wipfli’s follow-up to Venison—shows you how to responsibly harvest and clean freshwater game fish throughout the seasons, and how...
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The Best Veggie Burgers on the Planet
$29.99
The Best Veggie Burgers on the Planet - revised and updated - by Joni Marie Newman contains more than 100 plant-based recipes for vegan burgers,...
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Martha Stewart's Pressure Cooker
$35.00
An essential guide for your beloved, time-saving pressure cooker divided into three parts: a beginner-friendly section of pressure-cooked building blocks like beans, stocks, grains, and...
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My Mexico City Kitchen: Recipes and Convictions
$47.00
Innovative chef and culinary trend-setter Gabriela Cámara shares 150 recipes for her vibrant, simple, and sophisticated contemporary Mexican cooking.NAMED ONE OF THE BEST COOKBOOKS OF...
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Inspiralized & Beyond
$26.00
Blogger Ali Maffucci satisfies paleo, vegan, vegetarian, and gluten-free diets with healthy recipes for vegetarians and meat-eaters and now in Inspiralized & Beyond takes spiralizing to...
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Wine Food
$34.00
With more than 75 atmospheric and recipe photos and 20 watercolor illustrations, Wine Food makes wine education experiential, fun, and especially delicious for wine drinkers of all...
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Bento Power: Brilliantly Balanced Lunchbox Recipes
$24.99
It can be a challenge to think of interesting, nutritious and delicious foods to pack for lunch and/or breakfast everyday. Thankfully, cookbook author Sara Kiyo...
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Schofields Classic Cocktail Cabinet
$21.99
Internationally renowned mixologist Joe Schofield has worked at some of the best bars in the world, from the American Bar at The Savoy Hotel to...
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Living High Off the Hog
$35.00
Living High Off the Hog is chef Michael Olson's delicious and humorous love letter to one of the most versatile, affordable and tasty types of...
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Comfort: Delicious Bakes & Family Treats
$42.95
Winner of The Great British Bake Off, Candice Brown shares her favourite home comforts in her first cookbook, Comfort. Candice's recipes are easy to make, no nonsense and...
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Food in Jars - Preserving in Small Batches Year-Round
$30.00
Blogger Marisa McClellan brings us her first book on small-batch preserving, offering inventive and delicious jams, jellies, pickles, chutneys and more and making canning simple and fun...
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What's Cooking?
$24.95
Get the kids into the kitchen and involved in the food they either gobble up or heart-wrenchingly push away, starting with this fun, read-aloud book from...
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Spain Cookbook
$59.95
Spanish cooks have trusted and relied upon this bible of traditional home cooking ever since it was first published over 40 years ago. True to...
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Food52 Dynamite Chicken: 60 Never-Boring Recipes for Your Favourite Bird
$29.99
A game-changing collection of 60 new-fashioned chicken recipes from chef Tyler Kord and Food52, the award-winning online kitchen and home destination.
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Larousse Wine
$65.00
Larousse Wine: The Definitive Reference for Wine Lovers. Whether a novice or a seasoned wine enthusiast, this book contains fascinating and informative coverage of the wine-producing...
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Soul Cookbook
$40.00
Go on an exploration of one of the most comforting, stick-to-your-ribs cuisines there is. Executive Chef Todd Richards brings soul food to your kitchen, sharing classic...
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