PANTRY

LorAnn Powder Baking Colours

$5.00

The ultimate in strength and versatility. Used in chocolates, dry mixes and many other applications where water is prohibited. Use sparingly as powdered colors are...

Herbes de Provence

$10.50

Herbes de Provence is a traditional mixture of dried herbs from the Provence region of France. Each herb adds its own unique characteristic to the...

Ground Ceylon Cinnamon

Sold Out $8.75

Ceylon cinnamon is also called true cinnamon. Cinnamon is light beige, has a fragrant perfume, and an aromatic sweet taste. Real ceylon cinnamon has papery...

Chinese Ground Five Spice

$8.75

Chinese five spice powder is used in all kinds of Chinese cooking. Each spice brings something to the table: star anise is pungent, cinnamon is...

Ras el Hanout

$10.95

Ras El Hanout is a Moroccan spice mixture. Ras El Hanout means "head of the shop" and is meant to showcase a spice trader's best...

Garam Masala

$7.50

Garam masala is an east Indian blend of spices. It is a blend of sweeter spices such as cloves, cardamom and cassia, to name a...

Whole Nutmeg

$7.50

The nutmeg tree is a native of the Banda Islands, a cluster of small volcanic islands historically known as the Spice Islands and now part...

Harissa Mix

$7.50

Mulling Spice

Sold Out $6.75

Our Mulling Spice is a Spice Trader favourite. We add vanilla beans for great tasting mulled wine or apple cider. Each tin makes approximately 4...

Ground Ginger

Sold Out $6.50

Ginger has long been the subject of fable and literature and is now grown and used all over the world. The flavour of ginger is...

Iranian Saffron

Sold Out $10.00

This saffron is the highest grade of Iranian saffron which is all the red and is called Sargol grade. Sargol literary translated means top of...

Turmeric

$7.95

Turmeric is in the same family as ginger. It is native to India and cultivated throughout the tropics around the world. Tumeric is a rhizome...

Madras Curry

$7.50

The Spice Trader Madras Curry is a lovely mild curry powder with no heat. Perfect for those who are just venturing into cooking Indian food....

Fleur de Sel

$16.95

True Fleur de Sel can only originate from Guérande just as authentic champagne can only come from the Champagne region of France. It has a...

Coriander

$7.75

This ancient spice is reputed to have grown in the Hanging Gardens of Babylon. It is used in cuisines around the world and is used...

Ground Allspice

Sold Out $8.75

Allspice is native to Central America and the Caribbean. It can be used whole for stews and pickles or ground for baking. It tastes of...

Thyme

Sold Out $5.65

Star Anise Pods

$9.50

Star anise is a beautiful star-shaped spice. Native to China and Vietnam, it has a strong, spicy licorice flavour. It goes well with fatty foods...

Aleppo Pepper

Sold Out $7.95

Baharat

Sold Out $8.95

Baharat is a traditional North African and Middle Eastern mixture. It is wonderful with root vegetables and great with Moroccan lamb stews and as a...

Cardamom Pods

$9.25

Aromatic cardamom is the fruit of a tropical plant related to ginger, and is one of the world’s most expensive spices, after saffron and vanilla....

Bay Leaves

$5.00

Szechuan Pepper

$8.75

Szechuan Pepper is native to the Szechuan province of China and is the dried berry of the prickly ash. The aroma is warm, peppery and...