Featured at Cookery

Fruity fragrance with spicy notes of cinnamon and cloves and a background of vanilla and tonka bean.

Soft-Handle Can Opener, 7.5"/19cm, black. Big, cushioned handles give you extra strength to pierce a can, and the oversized knob turnseasily. The ...

Printed in Germany, Ideal Home Range napkins offer a sustainable option for conscientious consumers with 100% biodegradable napkins using the ...

The Joyce Chen 7 inch Stainless Steel Spider Strainer is the perfect tool for safely transferring egg rolls, dumplings, hard-boiled eggs and more f...

This Savon de Marseille liquid soap gently cleanses while preserving the natural balance of the skin. Made from 100% vegetal oils in cauldrons foll...

Introducing the Ulster Weavers classic 100% cotton tea towel, a testament to our unrivalled craftsmanship and talent. With our rich heritage in tex...

Cozy wollen trivets hand-felted and connected creating an unusual, textural statement for the kitchen or table. 8x8" 90% Recycled Wool Felt / 10...

This long charcuterie shovel is conveniently sized and features a handle, making it easy to carry or hang up on display. Made of gorgeous Acacia ...

Slice your cheese in style with this mini cheese knife! It's easy to grip and adds class to your cheese plate. This mini cheese knife is made from ...

Hardworking, beautiful and functional, our shag mats are ideal for use in kitchens, bathrooms, mudrooms, outdoor terraces, patios, pool areas and e...

These stylish and durable shag mats from Chilewich are suitable for indoor and outdoor use, whether in the bathroom, entryway, or on outdoor terrac...

Saffron, the world’s most expensive spice. Tens of thousand of strands are needed for one ounce of saffron. Fortunately, a very little goes a long ...

For our Pumpkin Pie lovers, we have created a signature blend of organic cinnamon, mace, nutmeg and other spices to create the ultimate Pumpkin ...

Tumeric is one of the most anciently traded spices dating back 4000 years originating from South or South East Asia. Tumeric is one of India's m...

Sometime after World War II, Swiss cooks began cooking meat in hot oil as an alternative to their beloved cheese fondue - a kind of French-fried m...

The kayle has already been tested out by a few talented chefs! This apron features a deep green colour with contrasting blue pockets and adjustabl...