Toutes les classes de cuisine (en personne et en ligne)

Tuesday, March 17, 7 pm - 9:30 pm (19+) Join Amy in discovering the vibrant world of Australian and New Zealand wines in this dynamice tasting jour...

Friday March 27, 7 pm - 9:30 pm Hands-On. (19 +) Join Chef Anne Hynes and celebrate the flavours of spring with a delectable menu of classic French...

Saturday March 28, 7 pm - 9:30 pm Hands-On. (19 +) Join Chef Anne Hynes and celebrate the flavours of spring with a delectable menu of classic Fren...

Tuesday, April 7, 7 pm - 9:30 pm (19+) Join Amy in discovering the vibrant world of Australian and New Zealand wines in this dynamice tasting journ...

Saturday April 11 7, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Anne Hynes with new takes on Moorish flavours.  Tonight we make the addictively del...

Friday April 17, 7 pm - 9:30 pm Hands-On. (19 and up)  Travel to the Iberian Peninsula with Carolina Vilegas and experience Spain's unique and infl...

Saturday April 18, 7 pm - 9:30 pm Hands-On. (19 and up)  Travel to the Iberian Peninsula with Carolina Vilegas and experience Spain's unique and in...

Tuesday, April 21, 7 pm - 9:30 pm (19+) Think all Riesling if sweet? Think again.  This immersive tasting explores one of the world's most misunder...

Friday, April 24 7, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Anne Hynes with new takes on Moorish flavours.  Tonight we make the addictively deli...

Saturday, April 25 7, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Anne Hynes with new takes on Moorish flavours.  Tonight we make the addictively de...

Friday May 1, 7 pm - 9:30 pm Hands-On. (19+)  Welcome to our hands-on butchery class with Chef Bart Pocock.  Bring an apron and roll up those sleev...

Saturday May 2, 7 pm - 9:30 pm Hands-On. (19+)  Welcome to our hands-on butchery class with Chef Bart Pocock.  Bring an apron and roll up those sle...

Wednesday May 6, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool in ...

Friday May 8, 7 pm - 9:30 pm Hands-On. (19+)  Welcome to our hands-on butchery class with Chef Bart Pocock.  Bring an apron and roll up those sleev...

Saturday May 9, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Flavia Campelo in this edition of our popular pasta class and learn how easy it is to ma...

Wednesday May 13, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool in...

Friday May 15, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Flavia Campelo in this edition of our popular pasta class and learn how easy it is to mak...

Saturday May 16, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Flavia Campelo in this edition of our popular pasta class and learn how easy it is to m...

Wednesday May 20, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool in...

Friday, May 22, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes and celebrate the elegance of French bistro fare.  Together we will make Herbe...

Saturday, May 23, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes and celebrate the elegance of French bistro fare.  Together we will make Her...

Friday, May 29, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes and celebrate the elegance of French bistro fare.  Together we will make Herbe...