LIVRES DE CUISINE
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Simply Jamie: Fast & Simple Food
No reviews$45.00| /SIMPLY JAMIE IS THE NEW MUST-HAVE COOKBOOK THAT MAKES IT EASY TO FIT GOOD FOOD INTO BUSY LIVES In five knockout chapters covering Midweek ...
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Matty Matheson: Soups, Salads, Sandwiches
No reviews$48.00| /The acclaimed chef, New York Times bestselling author, and executive producer and actor on The Bear redefines cooking’s iconic trinity: soups, ...
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Richard Hart Bread: Intuitive Sourdough Baking
No reviews$48.00| /A comprehensive guide to the craft of baking bread, featuring 60 recipes filled with all the expertise and experience of the founder of Cop...
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Martha: The Cookbook
No reviews$54.00| /Martha Stewart celebrates her landmark 100th book with an intimate collection of 100 treasured recipes, along with stunning photos from her per...
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Milk Street Bakes
No reviews$57.00| /Turn your kitchen into the world's best bakery with this "comprehensive [and] extraordinarily useful" collection of 200 sweet and savoury baking re...
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Ottolenghi Comfort
1 review$45.00| /Yotam Ottolenghi—the beloved chef who has captured the hearts of homecooks looking for inspiration and great-tasting cooking—is back. In Ottolen...
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The Life-Changing Magic of Baking: A Beginner's Guide
No reviews$18.99| /The Life-Changing Magic of Baking is a beginner’s guide to baking, with secrets from social media sensation and award-winning baker, Joy WilsonLear...
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Vegan Street Eats: The Best Plant-Based Versions of Burgers, Wings, Tacos, Gyros and More
No reviews$29.99| /Going vegan doesn't mean you have to give up those fried, BBQ'd, comfort meals you love, thanks to this incredible collection of plant-based street...
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Well Plated Every Day
No reviews$48.00| /From the author of the bestselling The Well Plated Cookbook comes a collection of 100+ recipes for easy and creative everyday meals (that...
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Italian American Forever
No reviews$48.00| /120 go-to Italian American favourites for all the red-sauced, pan-fried, crispy-cornered, baked-until-bubbly comforting classics you’ll w...
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Easy Weeknight Dinners: 100 Fast, Flavor-Packed Meals for Busy People Who Still Want Something Good to Eat [A Cookbook]
No reviews$48.00| /Take the stress out of weeknights with 100 easy, quick, and flavourful recipes from NYT Cooking. It’s Tuesday, 4 p.m. What’s for dinner? F...
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Autour du conseil : planches, platters et plaques
2 reviews$34.00| /Cheese saisonnier et Charcuterie pour les célébrations annuelles et les rassemblements élevés Avec un chapitre pour l’hiver, le printemps, l’été e...
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Chuck's Home Cooking: Family-Favourite Recipes from My Kitchen to Yours
1 review$40.00| /Celebrity chef and TV host Chuck Hughes shares sure-fire advice and 85 of his favourite recipes to cook at home for friends and family. These da...
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Be Ready When the Luck Happens: A Memoir
No reviews$45.00| /In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Insta...
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The Skillet: 200+ Simpler Ways to Make Just About Anything, From Perfect Meals to Breads, Desserts, and More
No reviews$35.00| /The hardest-working pan in the kitchen gets its moment to shine.America's Test Kitchen pushes the limit what you can make in a skillet with 200+...
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The Mediterranean Dish: Simply Dinner
No reviews$48.00| /In The Mediterranean Dish: Simply Dinner beloved blogger and bestselling author Suzy Karadsheh offers more than 125 recipes for incredibly delic...
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Cooking for Two Cookbook 10th Anniversary Gift Edition - Hardcover
No reviews$50.00| /This special 10th anniversary edition features over 200 new recipes, more photos, and updated recommendations on must-have equipment!America’s Test...
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Indian Cookery
No reviews$48.00| /A beautiful new edition of the classic Indian cookbook by Madhur Jaffrey, with all-new recipes, illustrations, and a new foreword by the author. I...
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Spend with Pennies: Everyday Comfort
No reviews$42.00| /Bring easy, home-cooked comfort to your table every night of the week with over 120 "recipes for real life" from the creator of the beloved...
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Crazy Water, Pickled Lemons: Enchanting dishes from the Middle East, Mediterranean and North Africa
No reviews$37.50| /Discover the delicious flavours of the Mediterranean, Middle East and North Africa in this book from bestselling cookery writer Diana Henry.A culin...
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Second Generation: Hungarian and Jewish Classics Reimagined for the Modern Table
No reviews$40.50| /Growing up a second-generation Hungarian Jew meant Jeremy Salamon spent a lot of time with family, gathered around a good meal. Jeremy honored both...
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Samedi - 20 menus pour recevoir
No reviews$32.95| /Par Julie Zyromski, illustré par Patricia Brochu 20 menus en formule entrée-plat-dessert pour recevoir vos invités en toute sérénitéIl suff...
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Légumes Asiatiques - Jardiner, cuisiner, raconter
No reviews$44.95| /Par Caroline, Stéphanie et Patricia Ho-Yi Wang, illustré par Virginie Gosselin Un voyage culinaire fascinantSi le bok choy a su se tailler une...
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L'art de vivre selon Joe Beef - Plus qu'un livre de recttes
No reviews$44.95| /L’éloge d’une ambiance incomparable au décor éclectique, d’un humour décalé et d’une bouffe exquise, authentique, raffinée. Ceci est plus qu’un si...
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