
COOKING CLASSES - RONCY STUDIO
Alison's Sourdough STARTER
5.0 / 5.0
2 Reviews
Includes a standard 1L mason jar with enough of Alison's Active Sourdough Starter to get you started on your own sourdough journey.
IN PERSON CLASS: South American Wines, Wed. Sept 17 (Cookery Leslieville)
Wednesday, Septmeber 17, 7 pm - 9:30 pm (19+) Join Amy McIntyre, our resident wine expert in this foundation class and explore wines from some of S...
View full detailsIN PERSON CLASS: Fall Italian, Fri. Oct. 24 (Cookery Leslieville)
Friday, October 24, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina Villegas and celebrate the seasonal bounty with an Italian twist. Together w...
View full detailsIN PERSON CLASS: Fall Italian, Thur. Oct. 30 (Cookery Roncesvalles)
Thursday October 30, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina Villegas and celebrate the seasonal bounty with an Italian twist. Together ...
View full detailsIN PERSON CLASS: Fall Italian, Sat. Nov. 1 (Cookery Yonge)
Saturday November 1, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina Villegas and celebrate the seasonal bounty with an Italian twist. Together ...
View full detailsIN PERSON CLASS: Seafood - Colombian Style, Sat. Oct. 4 (Cookery Yonge)
Saturady October 4, 7 pm - 9:30 pm Hands-On. (19+) Inspired by seafood dishes of Colombia's Pacific and Caribbean coasts, join Chef Carolina Ville...
View full detailsIN PERSON CLASS: Seafood - Colombian Style, Fri. Oct. 10 (Cookery Roncesvalles)
Friday October 10, 7 pm - 9:30 pm Hands-On. (19+) Inspired by seafood dishes of Colombia's Pacific and Caribbean coasts, join Chef Carolina Villeg...
View full detailsIN PERSON CLASS: Seafood - Colombian Style, Sat. Oct. 11 (Cookery Leslieville)
Saturday October 11, 7 pm - 9:30 pm Hands-On. (19+) Inspired by seafood dishes of Colombia's Pacific and Caribbean coasts, join Chef Carolina Vill...
View full detailsIN PERSON CLASS: Wines for the Harvest Table, Tues. Sept. 30 (Cookery Leslieville)
Tuesday, September 30, 7 pm - 9:30 pm (19+) As fall approaches it’s the perfect time to celebrate our local bounty, including the labours of our vi...
View full detailsIN PERSON CLASS: Wines for the Harvest Table, Wed. Oct. 8 (Cookery YORKVILLE)
Wednesday, October 8, 7 pm - 9:30 pm (19+) As fall approaches it’s the perfect time to celebrate our local bounty, including the labours of our vin...
View full detailsIN PERSON CLASS: Japanese Izakaya, Fri. Sept. 26 (Cookery Leslieville)
Friday, September 26, 7 pm - 9:30 pm Hands-On. (19+) Come join Chef Anne Hynes in another celebration of the bright flavours of Japanese Izakaya ...
View full detailsIN PERSON CLASS: Japanese Izakaya, Fri. Oct. 3 (Cookery Roncesvalles)
Friday, October 3, 7 pm - 9:30 pm Hands-On. (19+) Come join Chef Anne Hynes in another celebration of the bright flavours of Japanese Izakaya -li...
View full detailsIN PERSON CLASS: Japanese Izakaya, Sat. Sept 27 (Cookery Yonge)
Saturday Sept 27, 7 pm - 9:30 pm Hands-On. (19+) Come join Chef Anne Hynes in another celebration of the bright flavours of Japanese Izakaya -lig...
View full detailsIN PERSON CLASS: Knife Skills 101, Fri. Aug. 29 (Cookery Yonge)
Friday August 29, 7 pm - 9:30 pm Hands-On. (19+) Have you wondered what a honing steel is? Let Chef Anne Hynes help you sharpen your knife skills ...
View full detailsIN PERSON CLASS: South American Wines, Tues. Sept. 9 (Cookery Yonge)
Tuesday, Septmeber 9, 7 pm - 9:30 pm (19+) Join Amy McIntyre, our resident wine expert in this foundation class and explore wines from some of Sout...
View full detailsIN PERSON CLASS: Knife Skills 101, Fri. Aug. 22 (Cookery Leslieville)
Friday, Auguest 22, 7 pm - 9:30 pm Hands-On. (19+) Have you wondered what a honing steel is? Let Chef Anne Hynes help you sharpen your knife skill...
View full detailsIN PERSON CLASS: South American Wines, Tues. Sept. 16 (Cookery Yonge)
Tuesday, Septmeber 16, 7 pm - 9:30 pm (19+) Join Amy McIntyre, our resident wine expert in this foundation class and explore wines from some of Sou...
View full detailsIN PERSON CLASS: Wines for the Harvest Table, Tues. Oct. 7 (Cookery Yonge)
Tuesday, October 7, 7 pm - 9:30 pm (19+) As fall approaches it’s the perfect time to celebrate our local bounty, including the labours of our vintn...
View full detailsIN PERSON CLASS: Knife Skills 101, Sat. Aug. 23 (Cookery Roncesvalles)
Saturday August 23, 7 pm - 9:30 pm Hands-On. (19+) Have you wondered what a honing steel is? Let Chef Anne Hynes help you sharpen your knife skill...
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