
Celebrating Eid al-Fitr with Delicious Food & Joy
Eid Mubarak
As Ramadan comes to a close in a few days, we at Cookery wish you a joyous Eid al-Fitr filled with warmth, togetherness, and, of course, delicious food. May this celebration bring you happiness, reflection, and shared meals with loved ones.
To mark the occasion, we’re sharing a special dish: Persian-Spiced Lamb Shanks, a fragrant and tender recipe from NYT Cooking—perfect for your Eid feast. Slow-cooked with warm spices, this dish is a beautiful centrepiece for your table.
Wishing you and your family a wonderful Eid!
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