Sharp knives make everything better!

We are loving these chilly but sunny fall days!  We're roasting, braising, and slow cooking to our hearts' content! Which also means we are using our kitchen knives a lot! Bring us your knives so we can give them a new life! 

What to do:

Sanitize and wrap your knives in a kitchen towel, and drop them off at Cookery anytime before 6pm on the following days, by location:

• ​Bloor Street West: Monday, Oct 25th
• Westmount: Tuesday, Oct 26th
• Roncesvalles: Tuesday, Oct 26th
• Yonge Street (north of Eglinton): Wednesday, Oct 27th

How it works:

NEW: We'll count them and charge by the knife ($10) at drop off.  We'll also discuss any needs for repair: broken tip, chipped blade, uneven edge or gaps versus your cutting surface. 

Please see the website for details on the recent changes to our rates.

Need new knives?

Are you looking for something new or to replace something no longer serving you?  Check out our latest sales from the best Knife brands available.

We've also got a bunch of our favourites on sale - especially the Wusthof Kitchen Surfer - a hybrid of the Chef knife & the Santoku, a Japanese style chopper.  This is our absolutely favourite right now!  

Check out your knives, wrap them up, and bring them over, you'll be so happy you did.

Stay well, 

Alison & the team at Cookery