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Indian Cookery

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A beautiful new edition of the classic Indian cookbook by Madhur Jaffrey, with all-new recipes, illustrations, and a new foreword by the author. I...

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Crazy Water, Pickled Lemons: Enchanting dishes from the Middle East, Mediterranean and North Africa

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Discover the delicious flavours of the Mediterranean, Middle East and North Africa in this book from bestselling cookery writer Diana Henry.A culin...

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Keep It Zesty: A Celebration of Lebanese Flavors & Culture from Edy's Grocer

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A Most Anticipated Cookbook of 2024 by Food Network and Epicurious "By sharing his food, Edy shares every beautiful part of himself, and it just ma...

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Priya's Kitchen Adventures: A Cookbook for KIds

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From the beloved New York Times bestselling author of Indian-ish and Cooking at Home, an illustrated cookbook for kids and their parents that draws...

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Cooking for Two Cookbook 10th Anniversary Gift Edition - Hardcover

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This special 10th anniversary edition features over 200 new recipes, more photos, and updated recommendations on must-have equipment!America’s Test...

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Kitten and the Bear Cookbook

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Sophie and Bobby, artisanal jam makers and co-founders of Kitten and the Bear, share a heart-warming collection of over 90 recipes to create your o...

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Cooking in Real Life Cookbook

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ONE OF THE BEST COOKBOOKS OF SPRING 2024: Eater, Epicurious • ONE OF THE TOP 10 COOKBOOKS OF SPRING 2024: Food & Wine“Lidey subscribes to the s...

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The Jewish Holiday Table: A World of Recipes, Traditions & Stories to Celebrate All Year Long

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For many Jewish people, the meal is the holiday.  Collected by the Jewish Food Society, an organization dedicated to preserving Jewish cuisine aro...

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Jang: The Soul of Korean Cooking (More than 60 Recipes Featuring Gochujang, Doenjang, and Ganjang)

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Introducing JANG. In this first book on the subject in English, South Korea’s best chef shows readers how to cook with jangs—the sauces that are t...

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The Silver Spoon Pasta: Authentic Italian Recipes

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From the experts at the prestigious Silver Spoon Kitchen, this definitive collection of pasta recipes features 150 illustrations of this mo...

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Always Hungry Cookbook

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"Laurent's attention to detail and wholesome choice of ingredients reminds me of some of the greatest Michelin-star chefs I know. His food ...

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Start Here: Instructions for Becoming a Better Cook

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In this epic guide to better eating, the chef, recipe developer, and video producer Sohla El-Waylly reimagines what a cookbook can be, teach...

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Craving Vegan Cookbook

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Bestselling author Sam Turnbull is back with her next cookbook filled with incredible vegan eats that will satisfy all your cravings!A late-...

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Farmhouse Vegetables: A Vegetable-Forward Cookbook

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A collection of beautiful, vibrant, vegetable-forward recipes from awarding-winning, farm-to-table chef Michael Smith.From vegetable-forward dishe...

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Cook It Up: Bold Moves for Family Foods

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From the time she was old enough to hold a fork, Ava has been at Alex’s side in the kitchen, whether eating lusciously cheesy gnocchi at Alex’s New...

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In Praise of Home Cooking: Reasons and Recipes - Floor Model

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Award-winning cookbook author Liana Krissoff presents an evocatively written ode to home cooking with all the guidance you need to perfect ...

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(Serious) New Cook: Recipes, Tips, and Techniques - FLOOR MODEL

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Inspiration and instructions in a groundbreaking resource for new(ish) cooks ready to level up. Perfect for teens and college students, twent...

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Around the Board: Boards, Platters, and Plates

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Seasonal Cheese and Charcuterie for Year-Round Celebrations and Elevated Gatherings With a chapter for Winter, Spring, Summer, and Fall, you’ll le...

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