Savory and Sweet Shrubs
Savory and Sweet Shrubs by Michael Dietsch – Bold, Herb-Infused Shrub Recipes for Cocktails, Mocktails & More
Elevate your drinks with Savory and Sweet Shrubs, the long-awaited companion to Michael Dietsch’s acclaimed book Shrubs. This fresh new collection explores 50 inventive vinegar-based mixers infused with herbs, spices, and bold flavor combinations—perfect for crafting standout cocktails, mocktails, and craft sodas.
From classic ingredients like mint and vanilla to adventurous blends like cilantro-lime-jalapeño or guava-vanilla-honey, this book offers endless ways to add zing to your beverage creations. Whether you're a seasoned mixologist or a curious DIYer, these shrub recipes bring a modern twist to a vintage drink tradition.
What’s Inside:
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50 unique shrub recipes using herbs, spices, and teas
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Dozens of cocktails, mocktails & sodas featuring homemade shrubs
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Expert infusion techniques and pairing ideas
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Stunning full-color photography for every recipe
Flavor Highlights:
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Cilantro Lime Jalapeño Shrub
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Passion Fruit Basil Shrub
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Guava Vanilla Honey Shrub
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Gin Cocktail with Pomegranate, Grapefruit & Ginger
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Strawberry Habanero Spring Cocktail
Details:
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Format: Hardcover
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Author: Michael Dietsch
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Pages: 176
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Language: English
Perfect for home bartenders, cocktail lovers, and anyone looking to craft zesty, refreshing drinks—Savory and Sweet Shrubs is a flavorful must-have for every bar cart and kitchen shelf.