Fall Cooking Class Schedule
The coziest seat in town.
Fall Cooking Classes.
Only 10 seats in each class. Book before they're gone!
Afterschool Sept 23 - Nov. 18, Roncesvalles
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Mondays, September 23 to November 18, 2019, 3:45 to 5:15 pmHands-On For 8 To 12 Year-Olds Kitchen Expert, Pat Moynihan, will guide junior cooks through...
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Afterschool Sept 25 - Nov. 20, Yonge
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Wednesdays, September 25 to November 20, 2019, 3:45 to 5:15 pmHands-On For 8 To 12 Year-Olds In this program, your junior cooks will be guided...
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Afterschool, Jan. 22 - Mar. 25, Yonge
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Wednesdays, January 22 to March 25, 2020, 3:45 to 5:15 pmHands-On For 8 To 12 Year-Olds In this program, your junior cooks will be guided...
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PA Day Cookery Camp: Flavours of Jamaica, Fri. Nov. 15, 2019, Yonge
$89.00
Friday, November 15, 2019, 9am to 12:30 pm, Hands-On (8yrs - 12yrs) Welcome to the Caribbean! Wah Gwann Jamaica. Join us to explore the many...
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Knife Skills, Mon. Dec. 9, Yonge
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Monday, December 9, 7pm to 9pm Hands-On Chef Jessica Roberts returns to help sharpen your knife skills in our most popular 101. Learn what the...
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Holiday Entertaining: Quick & Easy Hors D' Oeuvre, Thur. Nov 21, Yonge
$149.00
Thursday, November 21st, 7 pm - 9:30 pm, Hands On Get ready for holiday entertaining with this inspired Hors D' Oeuvre menu of maximum flavours...
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Introduction to Artisanal Bread Baking, Fri. Jan. 31, Roncy
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Friday, January 31, 6 pm - 9:30 pm, Hands-On (please note start time; and bring a 10"- 12" bowl for your overnight sourdough) Join sourdough...
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Introduction to Artisanal Bread Baking, Wed. Nov. 27, Roncy
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Wednesday, November 27 , 6 pm -9:30 pm, Hands-On (please note start time; and bring a 10" - 12" bowl for your overnight sourdough) Join...
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Afterschool, Jan. 20 - Mar. 23, Roncesvalles
$395.00
Mondays, January 20 to March 23, 2020, 3:45 to 5:15 pmHands-On For 8 To 12 Year-Olds Kitchen Expert, Pat Moynihan, will guide junior cooks through...
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PA Day Cookery Camp: Flavours of Jamaica, Fri. Nov. 15, 2019, Roncy
$89.00
Friday, Nov 15, 2019, 9 am to 12:30 pm, Hands-On (8yrs - 12yrs) Welcome to the Caribbean! Wah Gwann Jamaica. Join kitchen expert Pat Moynihan...
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Knife Skills, Tues. Nov. 19, Roncy
$89.00
Tues. November 19, 7 pm to 9 pm, Hands-on Chef Jessica Roberts returns to help sharpen your knife skills in our most popular 101. Learn...
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Cast Iron Cooking, Mon, Nov. 11, Yonge
$129.00
Monday, November 11, 7 pm - 9:30 pm. Hands-On. Cast iron cookware is extremely versatile and easy to use. The original kitchen workhorse, with Its...
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Fall Handmade Pasta, Thur. Nov. 28, Yonge
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Thursday, November 28th, 7 pm to 9:30 pm, Hands-On Join us for artisanal pasta-making with Chef Joyce Singh. Not only is it easy to learn it's...
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Cast Iron Cooking, Tues, Nov. 12, Roncy
Sold Out
Tuesday, November 12, 7 pm - 9:30 pm. Hands-On. Cast iron cookware is extremely versatile and easy to use. The original kitchen workhorse, with Its...
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Fall Handmade Pasta, Fri. Nov. 29, Roncy
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Friday, November 29th, 7pm to 9:30 pm, Hands-On Join us for artisanal pasta-making with Chef Joyce Singh. Not only is it easy to learn it's also...
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Winter in France 1, Wed. Jan. 15, Yonge
$129.00
Wednesday, January 15, 7 pm - 9:30 pm. Hands On. Cozy up this winter with delightful spins on hearty French classics. Join Chef Joyce Singh...
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Handmade Pasta, Tues. Jan. 7, Roncy
$89.00
Tuesday, January 7th, 7 pm to 9:30 pm, Hands-On Join us for artisanal pasta-making with Chef Joyce Singh. Not only is it easy to learn it's...
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Gnudi and Gnocchi, Sat. Nov.30, Roncy
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Saturday, November 30th, 7 pm - 9:30 pm, Hands-On Whether made with ricotta or potato, these Italian dumpling brothers, Gnudi and Gnocchi are sure to...
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Knife Skills, Mon. Nov. 18, Yonge
Sold Out
Monday, November 18, 7pm to 9pm Hands-On Chef Jessica Roberts returns to help sharpen your knife skills in our most popular 101. Learn what the...
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Spanish Fall Tapas, Fri. Nov. 22, Yonge
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Tapas Dinner in Spain, Friday November 22nd, 7pm to 9:30 pm, Hands-On Travel to the Iberian Peninsula with Chef Joyce Singh, from Basque to Catalan, and...
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Magical Provence, Sat. Nov. 16, Yonge
$129.00
Saturday, November 16th, 7pm - 9:30pm - Hands-on Join Chef Paula Bambrick in exploring the rustic beauty of southeastern France with stunning Provencal recipes that...
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Holiday Entertaining: A Celebration Meal, Fri. Nov. 22, Roncy
$149.00
Friday November 22nd, 7 pm -9:30 pm, Hands-On Herald in the holiday season and indulge your guests with this extravagant menu. Join Chef Paula Bambrick...
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Introduction to Artisanal Bread Baking, Tues. Jan. 21, Yonge
$89.00
Tuesday, January 21, 6 pm - 9:30 pm, Hands-On (please note start time; and bring a 10"- 12" bowl for your overnight sourdough) Join sourdough...
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Handmade Pasta, Thur. Jan. 30, Yonge
$89.00
Thursday, January 30, 7 pm to 9:30 pm, Hands-On Join us for artisanal pasta-making with Chef Joyce Singh. Not only is it easy to learn...
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Plant Based Comfort Food, Tues. Jan. 14, Yonge
$129.00
Tuesday, January 14th, 7 pm - 9:30 pm, Hands-On Whether you are a dedicated vegetarian, or just want to start incorporating more meatless meals into...
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Decadent Valentine's Dinner, Wed. Feb. 12, Roncy
$129.00
Wednesday, February 12, 7 pm - 9:30 pm. Hands On A menu dedicated to the one you love. Work along Chef Paula Bambrick to create...
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Cast Iron Comfort Food, Wed, Jan. 15, Roncy
$129.00
Wednesday, January 15, 7 pm - 9:30 pm. Hands-On. Cast iron cookware is extremely versatile and easy to use. The original kitchen workhorse, with Its...
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Spanish Fall Tapas, Thur. Nov. 21, Roncy
$129.00
Tapas Dinner in Spain, Thursday, November 21st, 7pm to 9:30 pm, Hands-On Travel to the Iberian Peninsula with Chef Joyce Singh, from Basque to Catalan, and...
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Holiday Entertaining: Quick & Easy Hors D' Oeuvre, Wed. Nov 20, Roncy
$149.00
Wednesday, November 20th, 7 pm - 9:30 pm, Hands On Get ready for holiday entertaining with this inspired Hors D' Oeuvre menu of maximum flavours...
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Risotto 101, Fri. Jan. 10, Yonge
$89.00
Friday, January 10th, 7 pm - 9 pm. Hands On Learn tips and tricks to creating perfect risotto that is creamy and uptious. Let Chef...
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