LIVE Online Classes

Friday, January 14, 5:30 pm - 8 pm, Hands-On Join Chef Sasha Gaponovitch in this class and learn how easy it is to make the most luxurious, and sil...

Saturday, January 22, 4:30 pm - 7 pm, Hands-On Lasagna is one of the crowning glories of Italian cuisine with its many layers of pasta, sauces and ...

Friday, February 4, 5:30 pm - 8 pm, Hands-On Travel to the Iberian Peninsula with Chef Sasha Gaponovitch and experience Spain's unique and influent...

Saturday, February 12,  4:30 pm - 7 pm, Hands-On Bistros are cherished for their straightforward and unpretentious elegance – impressive meals with...

Saturday, February 26,  4:30 pm - 7 pm, Hands-On The quintessential symbol of Italian-American cuisine is spaghetti and meatballs. In this renditio...

Friday, March 11,  5:30 pm - 8 pm, Hands-On Spend some quality time with Chef Sasha , and learn to master a kitchen fundamental with this easy and ...

Saturday, March 26,  4:30 pm - 7 pm, Hands-On There is nothing that compares to a freshly made corn tortilla full of toasty corn flavour and just w...

Saturday, April 2,  4:30 pm - 7 pm, Hands-On Chef Jessica Roberts, a Cookery veteran, returns to help sharpen your knife skills in our ...

Friday, April 8, 5:30 pm - 8 pm, Hands-On Travel to the Iberian Peninsula with Chef Sasha Gaponovitch and experience Spain's unique and influential...

Saturday, April 30, 4:30 pm - 7 pm, Hands-On Tonight, Chef Jessica Roberts, presents a beautiful, bright Spring menu perfect for a Saturday night d...

Saturday, May 28, 4:30 pm - 7 pm, Hands-On It's time to get BBQ season started with this Mexican-inspired menu by Chef Jessica Roberts. Bo...