Products

Includes a standard 1L mason jar with enough of Alison's Active Sourdough Starter to get you started on your own sourdough journey.  

Discover the BIRKMANN Holiday Cookie Cutters, made from durable stainless steel and available in assorted festive designs. Perfect for creating fun...

Make your Roncesvalles shopping both convenient and ecologically friendly with Cookery's new 100% cotton, large sized tote bag. Perfect for trips t...

Add warmth and texture to your table with the Heirloom Chambray Napkins in Chili Red. Made from soft, finely woven cotton, these napkins have a lig...

Shopping for someone who loves to cook but not sure what to give them? Give them the gift of choice with a Cookery gift card. Gift cards are delive...

Tuesday, March 23, 7 pm - 9:30 pm Hands-On. (19+) A little Dickens, a little delicious discovery!  Same grape, different world! From the storied v...

Tuesday, November 24, 7 pm - 9:30 pm (19+) Few grapes are as versatile, expressive or misunderstood as Chardonnay. Join Amy McIntyre, our resident ...

Friday Dec 11, 7 pm - 9:30 pm Hands-On. (19 and up) Celebrate the best of this holiday season with an impressive menu perfect for this jolly season...

Friday December 4, 7 pm - 9:30 pm Hands-On. (19 and up) Celebrate the best of this holiday season with an impressive menu perfect for this jolly se...

Saturday December 5, 7 pm - 9:30 pm Hands-On. (19 and up) Celebrate the best of this holiday season with an impressive menu perfect for this jolly ...

Saturday November 28, 7 pm - 9:30 pm Hands-On. (19 and up) Celebrate the best of this holiday season with an impressive menu perfect for this jolly...

Friday November 27, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Flavia Campelo and celebrate this holiday season with an exquisite menu of comfo...

Thursday December 3, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Flavia Campelo and celebrate this holiday season with an exquisite menu of comf...

Thursday November 26, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Flavia Campelo and celebrate this holiday season with an exquisite menu of com...

Tuesday December 1, December 9, 7 pm - 9:30 pm Hands-On. (19+) The holidays call for something a little special! From beautiful bottles that make u...

Tuesday, December 8, 7 pm - 9:30 pm Hands-On. (19+) The holidays call for something a little special! From beautiful bottles that make unforgettabl...

Friday January 15, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Flavia in an evening inspired by the rich culinary traditions of Emilia-Romagna, ...

Friday January 22, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Flavia in an evening inspired by the rich culinary traditions of Emilia-Romagna, ...

Saturday January 23, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Flavia in an evening inspired by the rich culinary traditions of Emilia-Romagna...

Friday November 20, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Anne Hynes in another celebration of the bright flavours of Japanese Izakaya. From s...

Saturday November 14, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Anne Hynes in another celebration of the bright flavours of Japanese Izakaya. From...

Saturday November 21, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes in another celebration of the bright flavours of Japanese Izakaya. From ...

Wednesday January 13, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working too...

Wednesday January 20, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working too...

Wednesday January 27, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working too...

Wednesday March 10, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool ...

Wednesday March 24, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool ...

Wednesday March 3, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool i...

Wednesday November 11, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working to...

Wednesday November 18, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working to...

Tuesday, January 26, 7 pm - 9:30 pm Hands-On. (19+) Fall in love with wine! From bold, passionate reds to elegant, seductive whites and everything ...

Friday November 13, 7 pm - 9:30 pm Hands-On. (19 and up) Ever wondered how to achieve the perfectly crisp bite of a classic cotoletta or the delica...

Friday, March 12, 7 pm - 9:30 pm Hands-On. (19 and up)  Discover the bold, vibrant flavours of Peru's coastal cuisine. Join Chef Flavia for a delic...

Friday, March 19, 7 pm - 9:30 pm Hands-On. (19 and up)  Discover the bold, vibrant flavours of Peru's coastal cuisine. Join Chef Flavia for a delic...

Saturday, March 13, 7 pm - 9:30 pm Hands-On. (19 and up)  Discover the bold, vibrant flavours of Peru's coastal cuisine. Join Chef Flavia for a del...

Friday January 8, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Anne in another delicious celebration of French-Canadian cooking; warm, hearty, an...

Saturday January 16, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Anne in another delicious celebration of French-Canadian cooking; warm, hearty,...

Saturday January 9, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Anne in another delicious celebration of French-Canadian cooking; warm, hearty, ...

Friday February 19, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Flavia and step into the world of classic French cooking with an evening inspired by...

Friday February 26, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Flavia and step into the world of classic French cooking with an evening inspired by...