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Academy batter bowl - 1L - 4 cups
Batter bowl
Alison's Sourdough STARTER
5.0 / 5.0
5 Reviews
Includes a standard 1L mason jar with enough of Alison's Active Sourdough Starter to get you started on your own sourdough journey.
Cookery Shopping Tote
Make your Roncesvalles shopping both convenient and ecologically friendly with Cookery's new 100% cotton, large sized tote bag. Perfect for trips t...
View full detailsEnd Grain Chef's Board - 14 x 14 x 1.25 inch
Fortessa Cooper Outdoor Bread & Butter Plate - 7" Set/4
Fortessa Cooper Outdoor Dinner Plate - 11" Set/4
Fortessa La Côte Amalfi Coupe Bowl - 8" Set/4
FORTESSA is known for crafting high-performance tableware that marries timeless design with everyday functionality. Their Melamine collections are ...
View full detailsFortessa La Côte Amalfi Outdoor B&B Plate - 7" Set/4
Fortessa La Côte Amalfi Outdoor Dinner Plate - 11" Set/4
FORTESSA delivers high-performance tableware that blends enduring design with everyday functionality. Their Melamine collection offers durable, sty...
View full detailsFortessa La Côte Amalfi Outdoor Salad Plate - 9" Set/4
Fox Run Griddle Spatula, Non-Slotted, Stainless Steel
5.0 / 5.0
1 Review
Gift Card
4.92 / 5.0
24 Reviews
Shopping for someone who loves to cook but not sure what to give them? Give them the gift of choice with a Cookery gift card. Gift cards are delive...
View full detailsIN PERSON CLASS: Cold Weather Comfort, Fri. Feb. 20 (Cookery Leslieville)
Friday February 20, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina and warm up this season with gooey cheese, slow- simmered meats and a comfo...
View full detailsIN PERSON CLASS: Cold Weather Comfort, Sat. Feb. 21 (Cookery Yonge)
Saturday February 21, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina and warm up this season with gooey cheese, slow- simmered meats and a com...
View full detailsIN PERSON CLASS: Cold Weather Comfort, Thur. Feb. 19 (Cookery Roncesvalles)
Thursday February 19, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina and warm up this season with gooey cheese, slow- simmered meats and a com...
View full detailsIN PERSON CLASS: French Bistro, Fri. May 22, (Cookery Yonge)
Friday, May 22, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes and celebrate the elegance of French bistro fare. Together we will make Herbe...
View full detailsIN PERSON CLASS: French Bistro, Fri. May 29, (Cookery Leslieville)
Friday, May 29, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes and celebrate the elegance of French bistro fare. Together we will make Herbe...
View full detailsIN PERSON CLASS: French Bistro, Sat. May 23, (Cookery Roncesvalles)
Saturday, May 23, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes and celebrate the elegance of French bistro fare. Together we will make Her...
View full detailsIN PERSON CLASS: Hand Made Pasta - Cannelloni, Fri. Mar. 13 (Cookery Yonge)
Friday March 13, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina Villegas in this edition of our popular pasta class and learn how easy it is t...
View full detailsIN PERSON CLASS: Hand Made Pasta - Cannelloni, Fri. Mar. 6 (Cookery Roncesvalles)
Friday March 6, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina Villegas in this edition of our popular pasta class and learn how easy it is to...
View full detailsIN PERSON CLASS: Hand Made Pasta - Cannelloni, Sat. Mar. 14 (Cookery Leslieville)
Saturday March 14, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina Villegas in this edition of our popular pasta class and learn how easy it is...
View full detailsIN PERSON CLASS: Hand Shaped Pasta - Farfalle and Cavatelli, Fri. May 15 (Cookery Yonge)
Friday May 15, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Flavia Campelo in this edition of our popular pasta class and learn how easy it is to mak...
View full detailsIN PERSON CLASS: Hand Shaped Pasta - Farfalle and Cavatelli, Sat. May 16 (Cookery Leslieville)
Saturday May 16, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Flavia Campelo in this edition of our popular pasta class and learn how easy it is to m...
View full detailsIN PERSON CLASS: Hand Shaped Pasta - Farfalle and Cavatelli, Sat. May 9 (Cookery Roncesvalles)
Saturday May 9, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Flavia Campelo in this edition of our popular pasta class and learn how easy it is to ma...
View full detailsIN PERSON CLASS: Knife Skills 101, Wed. Apr. 1 (Cookery Leslieville)
Wednesday April 1, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool i...
View full detailsIN PERSON CLASS: Knife Skills 101, Wed. Feb. 4 (Cookery Yonge)
Wednesday February 4, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working too...
View full detailsIN PERSON CLASS: Knife Skills 101, Wed. Mar. 11 (Cookery Roncesvalles)
Wednesday March 11, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool ...
View full detailsIN PERSON CLASS: Knife Skills 101, Wed. Mar. 25 (Cookery Yonge)
Wednesday March 25, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool ...
View full detailsIN PERSON CLASS: Knife Skills 101, Wed. Mar. 4 (Cookery Roncesvalles)
Wednesday March 4, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool i...
View full detailsIN PERSON CLASS: Knife Skills 101, Wed. May 13 (Cookery Roncesvalles)
Wednesday May 13, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool in...
View full detailsIN PERSON CLASS: Knife Skills 101, Wed. May 20 (Cookery Leslieville)
Wednesday May 20, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool in...
View full detailsIN PERSON CLASS: Knife Skills 101, Wed. May 6 (Cookery Yonge)
Wednesday May 6, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool in ...
View full detailsIN PERSON CLASS: Moroccan Feast, Fri. Apr. 24 (Cookery Roncesvalles)
Friday, April 24 7, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes with new takes on Moorish flavours. Tonight we make the addictively deli...
View full detailsIN PERSON CLASS: Moroccan Feast, Sat. Apr. 11 (Cookery Yonge)
Saturday April 11 7, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes with new takes on Moorish flavours. Tonight we make the addictively del...
View full detailsIN PERSON CLASS: Moroccan Feast, Sat. Apr. 25 (Cookery Leslieville)
Saturday, April 25 7, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes with new takes on Moorish flavours. Tonight we make the addictively de...
View full detailsIN PERSON CLASS: Portuguese Favourites, Fri. June 5 (Cookery Leslieville)
Friday June 5, 7 pm - 9:30 pm Hands-On. (19 and up) Join Flavia Campelo and explore the vibrant and fresh cuisine of Portugal. Tonight's celebrat...
View full detailsIN PERSON CLASS: Portuguese Favourites, Sat. June 6 (Cookery Yonge)
Saturday June 6, 7 pm - 9:30 pm Hands-On. (19 and up) Join Flavia Campelo and explore the vibrant and fresh cuisine of Portugal. Tonight's celebr...
View full detailsIN PERSON CLASS: Portuguese Favourites, Sat. May 30 (Cookery Roncesvalles)
Saturday, May 30, 7 pm - 9:30 pm Hands-On. (19 and up) Join Flavia Campelo and explore the vibrant and fresh cuisine of Portugal. Tonight's celeb...
View full detailsIN PERSON CLASS: Spanish Tapas, Fri. Apr. 10 (Cookery Roncesvalles)
Friday April 10, 7 pm - 9:30 pm Hands-On. (19 and up) Travel to the Iberian Peninsula with Carolina Vilegas and experience Spain's unique and infl...
View full detailsIN PERSON CLASS: Spanish Tapas, Fri. Apr. 17 (Cookery Yonge)
Friday April 17, 7 pm - 9:30 pm Hands-On. (19 and up) Travel to the Iberian Peninsula with Carolina Vilegas and experience Spain's unique and infl...
View full detailsIN PERSON CLASS: Spanish Tapas, Sat. Apr. 18 (Cookery Leslieville)
Saturday April 18, 7 pm - 9:30 pm Hands-On. (19 and up) Travel to the Iberian Peninsula with Carolina Vilegas and experience Spain's unique and in...
View full detailsIN PERSON CLASS: Spice It Up, Fri. Feb. 27 (Cookery Leslieville)
Friday February 27, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes show you how to layer and weave spices and aromatics into your favourite d...
View full detailsIN PERSON CLASS: Spice It Up, Sat. Feb. 28 (Cookery Roncesvalles)
Saturday February 28, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes show you how to layer and weave spices and aromatics into your favourite...
View full detailsIN PERSON CLASS: Spice It Up, Sat. Mar. 7 (Cookery Yonge)
Saturday March 7, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes show you how to layer and weave spices and aromatics into your favourite dis...
View full detailsIN PERSON CLASS: Valentine's Dinner II, Fri. Feb. 13 (Cookery Yonge)
Friday February 13, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes in an evening of luxury and sophistication with an indulgent and impressi...
View full detailsIN PERSON CLASS: Valentine's Dinner II, Wed. Feb. 11 (Cookery Leslieville)
Wednesday February 11, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes in an evening of luxury and sophistication with an indulgent and impre...
View full detailsIN PERSON CLASS: Wines for Valentine's, Tues. Feb. 10 (Cookery Yonge)
Tuesday, February 10, 7 pm - 9:30 pm (19+) Join Amy McIntyre, our resident wine expert and celebrate love in all its forms with this Valentine's Da...
View full detailsIN PERSON CLASS: Bold Wines from Down Under, Tues. Apr. 7 (Cookery Leslieville)
Tuesday, April 7, 7 pm - 9:30 pm (19+) Join Amy in discovering the vibrant world of Australian and New Zealand wines in this dynamice tasting journ...
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